Our Foundation
Discover how FoSTA Myanmar advances food safety through our mission, history, governance and strategic priorities.


Advancing Food Science in Myanmar
FoSTA Myanmar, founded in 2012, unites scientists, educators, industry and development partners to strengthen national food safety. Through transparent governance and expert committees, we drive innovation, standards and capacity building across the food system.
Our Leadership

Aarav Sharma
CEO
Guides FoSTA Myanmar’s strategy, linking science, policy and partnerships for nationwide food safety impact.

Mateo García
CTO
Leads professional programs that equip Myanmar’s food sector with practical, science-based safety and quality skills.

Zuri Ndlovu
Engineer
Coordinates research networks, turning laboratory evidence into guidance that strengthens industry practice and regulation.

Leila Haddad
Designer
Advises on emerging risks, ensuring FoSTA Myanmar’s recommendations reflect global standards and local realities.
Pillars
Our work centers on four pillars: food safety, innovation, robust standards, and professional capacity building nationwide for a safer, more sustainable food future.
